Valentine's Dinner

Join us for this evening celebrating all things love - the French way!  Complimentary glass of sparkling wine, three course meal, long stemmed rose for the table and LIVE music!  

 

First Course : 

Seafood Platter (Oyster & Smoked Salmon)

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Charcuterie and Cheese Platter

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Vegetarian Golden Beet Carpaccio

Second Course : 

Lobster with Agave Chardonnay Butter, Bok Choy, Carrot, Tomato Provençal

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Smoked Duck Tagliatelle Carbonara

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Chateaubriand, Béarnaise sauce, Paris Mushroom, Confit Purple & Red Potatoes, Mini Bell Pepper & Parsnip Puree

Third Course : 

Chocolate Fondue for Two

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Red Velvet Cake

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Raspberry Tonka Sabayon

*refunds not available